PARIS — From the “smash burger” at Dumbo in Pigalle to La DoubleJ’s pop-up store and Hassan Hajjaj’s first retrospective in France, there’s always something to see or do this ready-to-wear season. • Sample the best of Israeli cuisine at Assaf Granit’s latest venture. Following the success of Balagan, the chef has just opened Shabour, a new restaurant in the 2nd arrondissement celebrating the beauty of Mediterranean products — think grilled squid coated in harissa, poached eggs with tahini or olive oil chocolate mousse. — Fleur Burlet • Discover a new type of hamburger: the “smash burger.” At Dumbo in Pigalle, a new burger joint taking its name from the Brooklyn neighborhood. Here, the meat patty is pressed down on a sizzling plancha before being slid under two fluffy buns and coated in melted cheese. Hurry, though. Only 100 of these one-of-a-kind burgers are served each evening. — F.B. • For a shopping fix, swing over to the Left Bank to visit the La Prestic Ouiston’s new store in the 6th arrondissement. Tucked in the heart of Saint-Germain-des-Prés, the first boutique from designer Laurence Mahéo displays the label’s fantastical prints in a chic, pink-and-orange-hued backdrop. There are silky fabrics, matte walls, fluid and
from WWDWWD https://ift.tt/2mx5yXJ
Follow WWD on Twitter or become a fan on Facebook.
Read More...from WWDWWD https://ift.tt/2mx5yXJ
Comments
Post a Comment